Smokey Bourbon BBQ Ribs – Basketcase Gourmet
Download Recipe Ingredients 1 rack of pork ribs - baby, back or spare 2 tbs CAMPFIRE BBQ RUB 1 370ml bottle apple cider 2 tbs chicken stock powder boiling water to cover sliced potatoes,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at basketcasegourmet.com.au.
Ingredients
- 1 rack of pork ribs - baby, back or spare
- 2 tbs CAMPFIRE BBQ RUB
- 1 370ml bottle apple cider
- 2 tbs chicken stock powder
- boiling water to cover
- sliced potatoes, fennel, onion and garlic
- 1 bottle SMOKY BOURBON BBQ SAUCE
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