Breakfast Bundt Cake Recipe | Samsung Food App
Breakfast Bundt Cake - this easy breakfast casserole recipe has quickly become a family favorite! Biscuits, sausage, tater tots, eggs, milk, dijon mustard, onion powder, garlic powder, salt, pepper,...
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Cooking tools:
- Bundt pan
- Oven
- Skillet
- Mixing bowl
- Whisk
- Measuring cup
- Spatula
- Cooling rack
Ingredients
- 1 lb breakfast sausage
- 2 (6-oz) cans refrigerated biscuits, (cubed)
- 2 cups frozen tater tots
- 12 large eggs
- ⅓ cup milk
- 1 Tbsp dijon mustard
- ½ tsp onion powder
- ½ tsp garlic powder
- salt
- pepper
- 2 cups shredded cheddar cheese
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