Pizza Dip - Chef Mia Recipes
Hot oven-baked dip loaded with gooey cheese, smoky peppers, and rich tomato sauce. Grab some crunchy veggies or toasted bread and dig in while it's melty. - Piz
Ingredients
- 1/2 teaspoon garlic powder
- 1 teaspoon dried Italian herbs
- 60 g sour cream
- 225 g cream cheese, at room temp
- 60 g mini salami, split up
- 30 g diced green bell pepper
- 30 g sliced black olives
- 100 g grated mozzarella
- 120 ml pizza sauce, divided
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