Salted Irish Cream Caramels | Peter's Chocolate

Salted Irish Cream Caramels | Peter's Chocolate

peterschocolate.com

Indulge in rich Salted Irish Cream Caramels, a blend of 15 oz Irish Cream Liquor and 28 oz Peter’s Ultra Milk Chocolate. Perfect for sweet treats or gift-giving. Learn how to make them here:

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at peterschocolate.com.

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Ingredients

  • 15 oz Irish Cream Liquor
  • 28 oz Peter’s® Ultra® Milk Chocolate, tempered
  • 4 oz Butter, room temperature
  • 2 oz Irish Whiskey
  • ¼ oz Invertase
  • 24 oz Peter’s® Liquid Caramel
  • 7 lbs Peter’s® CambraTM 72% Bittersweet Chocolate for shells
  • 3 lbs Peter’s® No. 23TM Chocolate Liquor for shells
  • Black Lava Sea Salt for decorating

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