Slow Cooker Beef Stew Recipe - Easy Step-by-Step Guide
Bring Warmth to Your Table with This Slow-Cooked Beef Stew. Packed with Potatoes, Carrots, and Rich Broth, This Recipe Is Comfort Food Done Right, with a Touch of Red Wine. ...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cook.me.
Cooking tools:
- Slow cooker
- Cast iron skillet
- Skillet
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Whisk
- Tongs
- Slotted spoon
- Ladle
- Mixing bowl
- Airtight container
- Kitchen timer
- Stove
Ingredients
- 1 tbsp Olive oil
- 3 lbs Boneless beef chuck
- Salt
- Black pepper
- 1 ½ cups Beef broth
- 1 cup Red wine
- 2 tbsp Tomato paste
- 1 tbsp Worcestershire sauce
- ½ tbsp Balsamic vinegar
- 1 tsp Dried thyme
- 1 tsp Salt
- 6 cloves Garlic
- 1 Yellow onions
- 4 Carrots
- 1 lb Potatoes
- ¼ cup All-purpose flour
- 1 cup Frozen peas
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