Big Top Cupcakes Recipe
www.generalmillsfoodservice.com
Devil's food cupcakes are iced in chocolate, then topped with crunchy, sweet caramel corn!
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Cooking tools:
- Kitchen scale
- Cookie scoop
- Muffin tin
- Cupcake liner
- Cooling rack
- Oven
- Microwave
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Plate
Ingredients
- Water, cool approx. 72°F
- Gold Medal™ Devil's Food Cake Mix (11112)
- Gold Medal™ Ready-To-Spread Chocolate Fudge Icing (11215)
- Caramel popcorn
- Caramel topping
- Chocolate sauce
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