Potato salad, english style recipe on Gourmetpedia

Ingredients

• - 400g (2 2/3 cups) white potatoes (peeled or with skins left on, as preferred)
• - 2-3 Tbsp. mayonnaise
• - 1 Tsp. chopped dill or chives
• - 1 Tbsp. of chopped spring onion
• - 1 Tsp. ground black pepper
• - 1 boiled egg
• - 1 Tbsp. chopped fresh parsley
• - 1 Tsp. mustard (preferably Dijon)
• - Pinch of salt