The Autumn Orchard Spiced Harvest Rum Punch Recipe - All Food Board

Ingredients

• 1 cup Water (for syrup)
• 1 cup Granulated Sugar (for syrup)
• 3 Whole Cinnamon Sticks (for syrup)
• 1 teaspoon Whole Cloves (for syrup)
• 1/2 teaspoon Allspice Berries (for syrup)
• 1 inch Fresh Ginger, thinly sliced (for syrup)
• 2 cups Dark or Aged Rum
• 4 cups Apple Cider (unfiltered preferred)
• 2 cups Cranberry Juice (100% pure)
• 1/2 cup Fresh Lime Juice
• 1/2 cup Fresh Orange Juice
• 1 medium Orange, thinly sliced (for garnish)
• 1/2 cup Fresh Cranberries (for garnish)
• 4-6 Extra Cinnamon Sticks (for garnish)