Ingredients
- # For the mixture:
- 600 g cleaned pumpkin
- 1 vanilla essence
- 1/2 cup water
- 2 tbsp flour
- 2 tbsp cream confectionery
- 80 g sugar
- 4 eggs
- 2 tbsp raisins
- 2 tbsp rum (white vermouth)
- # For the caramel:
- 75 g sugar
- 2 tbsp sugar
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