Instant Pot Polenta Recipe | Samsung Food App
The most foolproof, hands-off recipe to make polenta happens in the Instant Pot. All you have to do is combine ingredients, press some buttons, and you're done.
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Cooking tools:
- Pressure cooker
- Measuring cup
- Wooden spoon
Ingredients
- 1 cup (173 grams) coarse polenta
- 4 1/2 cups cups (1,023 grams) water
- 1 teaspoon kosher salt
- 2 tablespoons unsalted butter
- 1/2 to 1 cups grated or crumbled cheese (such as sharp cheddar, Parmesan, pecorino, Gouda, blue), for stirring in and sprinkling on top
- 1/2 teaspoon freshly ground black pepper, for stirring in and sprinkling on top, or another ground spice to taste
- Fresh herbs (such as minced chives, thyme leaves, finely chopped sage, or roughly chopped parsley), for stirring in and/or sprinkling on top
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