Crème Pâtissière - Our recipe with photos - Meilleur du Chef

Crème Pâtissière - Our recipe with photos - Meilleur du Chef

www.meilleurduchef.com

Crème pâtissière is an essential ingredient in many French recipes. Try Chef Philippe's recipe with illustrated, step-by-step instructions and enjoy delicious desserts.

View full recipe on www.meilleurduchef.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.meilleurduchef.com.

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Ingredients

  • 250g sugar
  • 100g flour
  • 6 egg yolks
  • 2 whole eggs
  • 1 vanilla pod
  • 1 litre of milk
  • 200g sugar
  • 80g crème pâtissière powder
  • 1 whole egg or 2 egg yolks

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