Red Lotus Cocktail Recipe | Master Bartender
Discover how to make a Red Lotus using Light gold rum 1-3yo, Lime juice, Elderflower liqueur, German amaro and Grenadine syrup with easy to follow steps
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.diffordsguide.com.
Ingredients
- 60 ml Light gold rum (1-3 year old molasses column)
- 15 ml Lime juice (freshly squeezed)
- 45 ml Elderflower liqueur
- 15 ml Jägermeister liqueur
- 7 1/2 ml Monin Grenadine Syrup
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