Cheesy Chicken and Rice: A Heavenly Casserole Recipe - Beard and Bonnet
This mouthwatering, cheesy chicken and rice casserole recipe delivers pure comfort in every bite. Discover a family-friendly dish that transforms ordinary ingredients into something extraordinary!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.beardandbonnet.com.
Ingredients
- 3 cups chicken, diced or shredded
- 8 oz (226 g) cream cheese, room temperature and cubed
- 10 1/2 oz (298 g) cream of chicken soup
- 3 cups rice, cooked
- 2 cups Colby Jack cheese, shredded (divided use)
- 1 cup butter, room temperature and cubed
- 3 cloves garlic, minced
- 0.7 oz (20 g) Italian dressing mix
- 1 cup chicken stock
- Salt and pepper to taste
- Fresh parsley for garnish
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