Moroccan Chicken Thigh Sheet Pan Dinner - Chefwiz.com
Are you tired of spending hours in the kitchen preparing dinner? Do you want a delicious and flavorful meal without all the hassle? Look no further than this
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefwiz.com.
Ingredients
- Lemon (, zest and juice ())
- Olive oil (, 2 tablespoons)
- Ras el hanout (, 1 ½ teaspoons)
- Salt (, ½ teaspoon)
- Bone-in chicken thighs with skin (, 4 (6 ounces))
- Sweet potato (, peeled and cut into 1-inch chunks, 1 medium)
- Zucchini (, cut into 1-inch chunks, 1 medium)
- Chickpeas (, drained and rinsed, 1 (15 ounces) can)
- Artichoke hearts (, quartered and drained, 1 (14 ounces) can)
- Ras el hanout (, 1 teaspoon)
- Pomegranate seeds (, ¼ cup)
- Fresh parsley (, chopped, ¼ cup)
- Pistachios (, shelled and coarsely chopped, 2 tablespoons)
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