Tropical Spiced Grilled Steak and Papaya

Name: Tropical Spiced Grilled Steak and Papaya
Ingredients: 1 medium papaya (peeled, seeded and cut into ½‑inch chunks, divided); 1 orange (zest and juice only); 1 lime (zest and juice only); 2 tablespoons olive oil; 3 cloves garlic (peeled and chopped); 2 tablespoons packed fresh oregano leaves; ½ teaspoon ground cumin; 1 teaspoon kosher salt (plus more for seasoning steaks); ½ teaspoon freshly cracked black pepper (plus more for seasoning steaks); ¼ teaspoon cayenne pepper (optional); water (as needed); ½ red bell pepper (seeded and cut into ½‑inch chunks); ½ sweet onion (such as Maui, peeled and cut into ½‑inch chunks); 1–2 (1 ½‑inch thick) steaks (about 12–15 ounces total for 2 people); lime wedges (to taste)

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