Smeg | Mary Berry chocolate cake Recipe
Discover Mary Berry chocolate cake recipe, tested by our home economists.
Ingredients
- 50g cocoa powder
- 6 tablespoons boiling water
- 3 eggs
- 4 tablespoons milk
- 175g self-raising flour
- 1 level teaspoon baking powder
- 100g baking spread or soft butter
- 300g natural caster sugar
- 150g Bournville chocolate broken into small pieces
- 150ml pouring double cream
- 3 tablespoons apricot jam
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