Ingredients
- 300 g de agua
- 2 cucharaditas de hojas de té negro
- 200 g de nueces peladas
- 4 huevos
- 300 g de azúcar
- 250 g de aceite de girasol
- 2 cucharadas de azúcar vainillado
- 3 cucharadas de cacao puro en polvo
- ½ cucharadita de zumo de limón
- 500 g de harina de repostería
- 1 sobre de polvo de hornear
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