Sparkling Blackberry Basil Cocktail | FoodFlakes.com
Elevate your cocktail game with elderflower and blackberry simplicity, topped with chilled prosecco in elegant flute glasses.
Ingredients
- 8-10 large fresh or frozen blackberries
- 3 T. fresh basil, torn
- 1/4 c. honey, preferably local
- 1/4 c. water
- 4 oz. Elderflower liqueur (optional)
- 1 750 ml bottle Prosecco, chilled
- Fresh blackberries
- Sprigs of fresh basil
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