Goveja Juha Recipe from Slovenia - Beef Soup with Vegetables
Learn how to make the traditional Slovenian dish Goveja Juha, a hearty beef soup with carrots, celery, onions, and garlic. This authentic recipe features bay le
Ingredients
- 1 kg of lean beef with bone
- 1 soup bone
- 3 liters of water
- 8 grains of black pepper
- 1 onion
- some cloves of garlic
- 1 bay leaf
- 2 carrots
- 2 ribs of celery and leaves
- 1 sprig of parsley
- salt to taste
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