Air fryer tortilla chips with guacamole
Transform ordinary tortillas into chips with this quick and easy air fryer tortilla chips recipe! Ready in 30 minutes, serve with guacamole.
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Cooking tools:
- Air fryer
- Chef's knife
- Cutting board
- Mixing bowl
- Serving platter
- Spoon
- Potato masher
- Fork
- Measuring spoon
- Measuring cup
- Kitchen timer
- Plastic wrap
- Airtight container
Ingredients
- 310g packet white corn tortillas
- 1 teaspoon ground cumin
- 1 teaspoon smoked paprika
- 1 teaspoon salt flakes
- extra virgin olive oil cooking spray
- GUACAMOLE
- 2 medium ripe avocados (500g)
- 1 small red chilli, chopped finely
- ¼ teaspoon ground cumin
- 1 small clove garlic, crushed
- 2 tablespoons lime juice
- ½ cup finely chopped coriander
- Tabasco chipotle sauce, coriander sprigs and lime wedges
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