Chorizo Archives - Roger Mooking
Savor a flavorful blend of Jasmine Rice, Moroccan olives, and Chorizo in a creamy tomato onion sauce with tender pumpkin and peas. Perfect comfort food!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rogermooking.com.
Ingredients
- 2 Tbsp Olive Oil
- 3/4 C finely diced White Onion
- 1 C canned diced Tomatoes
- 1/4 Tsp Paprika
- 2 cloves very thinly sliced Garlic
- 1 1/2 C Jasmine Brown Rice or Brown Rice
- 3 1/4 C Chicken Stock
- 1/2 C Morrocan Olives or Black Olives with pits
- 1 C peeled Pumpkin wedges cut in half, 1/4” thick
- 4 oz Cured Chorizo peeled and sliced to . thickness, cut on the diagonal
- 1/2 C frozen Peas
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