Parmesan Breaded Pork Chops Recipe - BettyCrocker.com
Filled with the familiar flavors of veal Parmesan, yet refreshingly different.
Ingredients
- 1/3 cup Progresso™ Italian style bread crumbs
- 2 tablespoons grated Parmesan cheese
- 4 pork boneless butterfly loin chops, 1/2 inch thick (1 1/4 lb)
- 1 egg, beaten
- 1 can (14.5 oz) Muir Glen™ organic diced tomatoes with Italian herbs, undrained
- 1 can (8 oz) Muir Glen™ organic tomato sauce
- 1 small green bell pepper, chopped (1/2 cup)
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