Cinnamon and Pear Rolls Recipe - QueRicaVida.com
I’ve already told you that I love to bake bread, right? These cinnamon rolls have always been on my list of culinary sins… It’s just that they are so delicious and versatile that I
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.quericavida.com.
Ingredients
- 1/2 cup warm water
- 1 tablespoon active dry yeast
- 2 tablespoons sugar
- 1 teaspoon salt
- 1 large egg
- 1 egg yolk
- 1/2 cup warm milk
- 1/2 cup melted butter
- 4 1/2 Gold Medal™ all-purpose flour
- 1/3 cup melted butter
- 1/2 cup light brown sugar
- 3 tablespoons ground cinnamon
- 2 peeled pears, cooked, and cut into thin strips
- 1 cup powder sugar
- 2 tablespoons milk
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