Barbecue Chicken Quesadillas

Barbecue Chicken Quesadillas

www.traeger.com

We've given the Traeger twist to a Mexican fast food favorite. When you add wood-fired BBQ chicken, this simple quesadilla becomes a big crowd pleaser.

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Ingredients

  • 3 (5 oz) chicken breasts, boneless and skinless
  • 1/2 (1 oz) packet taco seasoning
  • 4 (10-inch) flour tortillas
  • 3 Tablespoon butter, melted
  • 1/3 Cup Traeger 'Que BBQ Sauce
  • 3 Cup Monterey Jack or 4-cheese Mexican blend, shredded
  • 1 Large bell pepper, sliced thin
  • Black olives, sliced, to taste, optional
  • Fresh cilantro leaves, to taste, optional
  • Fresh or pickled jalapeños, sliced, to taste, optional
  • Fresh tomatoes, diced, to taste, optional
  • Green onions, thinly sliced, to taste, optional
  • Canned sweet corn, drained, to taste, optional
  • Guacamole, for serving
  • Sour cream, for serving
  • Pico de gallo, for serving

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