Cheesy Rice Waffles | Riceland
What happens if you take that cheddar cheese and make it crunchy and brown? The cheese then takes on this toasted, deeply umami flavor and becomes absolutely irresistible
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.riceland.com.
Ingredients
- 2 cups cooked Riceland Long Grain White Rice
- 2 large eggs
- 1-1/2 cups shredded cheddar cheese
- 1 teaspoon garlic powder
- 1 teaspoon smoked paprika (regular paprika will work fine as well)
- 1/8 teaspoon salt
- 1/8 teaspoon black pepper
- Oil or nonstick spray for greasing the waffle iron
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