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Parmesan Vegetable Crisps | Clean Plates

Parmesan Vegetable Crisps | Clean Plates

cleanplates.com

Parmesan Vegetable Crisps | Clean Plates

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Ingredients

  • 3⁄4 cup shredded zucchini
  • 1⁄4 cup shredded carrots
  • 2 cups freshly shredded Parmesan cheese
  • 1 tablespoon olive oil
  • 1⁄4 teaspoon black pepper

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