Canned Spiced Port Plums Recipe
Canning plums is a delicious way to preserve your fresh fruit plums for later use. This terrific spiced port plums water bath canning recipe is a great way to process your plums for later use. Can...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.annsentitledlife.com.
Ingredients
- 4½ lbs Plums
- 1 Orange
- 2½ cups Sugar
- ¼ tsp Salt
- ¾ cup Ruby Port (or other sweet red wine)
- 4 cups Water
- 21" cinnamon sticks (7, 3" pieces)
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