Tuna Salad Italiano Recipe - BettyCrocker.com
This protein-packed salad, with pasta, potatoes, and a bright mix of veggies, is both pretty and healthy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Ingredients
- 2 cups uncooked small pasta shells (7 oz)
- 4 small red potatoes, cut in half, sliced
- 2 cups frozen cut green beans (from 1-lb bag)
- 1 tablespoon olive or vegetable oil
- 1 can (6 oz) tuna in water, drained, flaked
- 1 medium tomato, seeded, chopped (about 3/4 cup)
- 1/2 cup sliced green onions (8 medium)
- 1/2 cup Italian dressing
- 2 hard-cooked eggs, sliced
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