Pizza Capricciosa - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 220 g water
• 1 tsp sugar
• 2 tsp dried instant yeast
• 400 g strong white bread flour
• 30 g extra virgin olive oil
• 1 tsp fine sea salt
• 200 g mozzarella
• 6 anchovy fillets, in oil
• 250 g tinned whole peeled tomatoes
• 1 pinch fine sea salt
• 4 artichoke hearts, in oil
• 50 g mushrooms
• 50 g taggiasca olives
• ground black pepper