Lactose-Free Lemon Ice Cream Recipe | Arla UK
Get ready to make a homemade lactose-free lemon ice cream. A delicious, fresh dessert without lactose to refresh all your guests. Try it today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.arlafoods.co.uk.
Ingredients
- 250 ml Arla® LactoFREE Milk Whole
- 200 ml Arla® LactoFREE Whipping & Cooking Cream
- 6 egg yolks
- 3 lemon zest, finely grated
- 1 tbsp lemon juice
- 200 g granulated sugar
- 1 tbsp Lemon Extract
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