Banana Coconut Fritters
Try this Banana Coconut Fritters recipe with Crisco for a crispy, tropical treat. These golden, bite-sized snacks are perfect for a sweet family dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at crisco.com.
Cooking tools:
- Deep-fry thermometer
- Hand mixer
- Cookie scoop
- Saucepan
- Stove
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Paper towel
Ingredients
- Crisco® Pure Canola Oil
- 1 C. all-purpose flour
- 1 C. thinly sliced banana
- 1/4 C. sweetened coconut flakes
- 2 Tbsp. fresh lime juice
- 1 Tbsp. sugar
- 1/2 tsp. Clabber Girl® Baking Powder
- 1/8 tsp. salt
- 2 large egg yolks
- 1/4 C. cream of coconut
- Powdered sugar
- 1 (14 oz.) can sweetened condensed milk
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