Hearty Bean Soup - Serving Dumplings
This hearty bean soup is a comforting and filling meal. Made with cannellini beans, smoked bacon and pearl couscous. Ready in 30 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.servingdumplings.com.
Ingredients
- 2 tbsp olive oil
- 7 ounces smoked bacon bits
- 1 yellow onion (diced)
- 6 garlic cloves (minced)
- 2 carrots (large, diced)
- 1 tsp black pepper
- 1 tsp sweet paprika
- 1 tbsp Italian seasoning
- 1 tbsp double concentrated tomato paste
- 3 cans (15 ounce/400 g) cannellini beans (drained, divided)
- 5 cups chicken broth (divided)
- 1 bay leaf
- 4 ounces pearl couscous
- 2 ounces grated Parmesan
- 2 tbsp chopped parsley (more for serving)
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