Beef Stroganoff — YoungstownRecipes.com
A flavorful Stroganoff with a special zing of Boursin Cheese. Easy to prepare right in your Slow Cooker. Everyone will love it.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.youngstownrecipes.com.
Ingredients
- 16 oz. Egg Noodles (cooked, al dente)
- 2 lbs. Beef Stew Meat (cubed)
- 1 Onion (diced)
- 1 pound Mushrooms (sliced)
- 1 Tbsp. EVOO
- Salt & Pepper
- 1 tsp. Garlic Powder
- 1 Tbsp. Dijon Mustard
- 1 Tbsp. Worcestershire Sauce
- 2 ½ cups Beef Broth (divided)
- 1 pkg Boursin Cheese (5.3 oz.)
- 8 oz. Sour Cream
- 3 Tbsps. Cornstarch
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