Orange And Honey Madeleines | Tate and Lyle Sugars
www.wearetateandlylesugars.com
These beautiful little cakes are a classic French treat that are moist and full of goodness. View the recipe here.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wearetateandlylesugars.com.
Ingredients
- 55 g Butter
- 67 g Tate & Lyle Granulated Sugar
- 2 tsp Fairtrade Tate & Lyle Golden Caster Sugar
- 1 tbsp Honey
- 2 Eggs
- 1 tsp Orange zest
- 68 g All purpose flour
- 1 tsp Baking powder
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