My best chocolate sugar cookies
My best chocolate sugar cookies rewritten with my practical timing cues, ingredient notes, storage advice, and tested serving ideas for a reliable homemade.
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Cooking tools:
- Stand mixer
- Mixing bowl
- Measuring cup
- Measuring spoon
- Parchment paper
- Silicone baking mat
- Rolling pin
- Cookie cutter
- Baking sheet
- Oven
- Plastic wrap
- Aluminum foil
- Refrigerator
- Spatula
- Whisk
- Airtight container
- Cooling rack
- Hand mixer
- Kitchen scale
- Cutting board
Ingredients
- 1 1/2 cups all-purpose flour
- 3/4 cup unsweetened natural cocoa powder
- 1 teaspoon baking powder
- 1/8 teaspoon salt
- 3/4 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 large egg, at room temperature
- 1 teaspoon pure vanilla extract
- royal icing or easy glaze icing
- assorted sprinkles
Ready to cook this?
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