Watermelon-Mint Pops | Online Athlete Nutrition Guide
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Watermelon-Mint Pops
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nutritionguide.specialolympics.ca.
Ingredients
- Liquid honey: 1/4 cup (60 mL)
- Mint tea bag
- Seedless watermelon: 4 cups, coarsely chopped (1 L)
- Full-fat plain Greek yoghurt: 1 cup (250 mL)
- Whole fresh mint leaves: 1/4 cup (60 mL)
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