Steamed meatballs with cauliflower and carrots
Recipe for steamed veal meatballs with cauliflower and carrots
Keywords
- meatballs
- cauliflower
- veal meatballs
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tandem.bg.
Cooking tools:
- Steamer basket
- Saucepan
- Stove
- Mixing bowl
- Chef's knife
- Cutting board
- Refrigerator
- Plate
Ingredients
- 500 g Tandem minced veal meat
- 1 stalk of leek (white part only)
- 1 egg
- 1 pinch of thyme
- 1 rope of parsley
- pepper
- 500 g cauliflower
- 300 g carrots
- dill
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