Taste & Healthy Food Recipe Online | Recipes of Baked food, Desserts

Ingredients

• Butter: I prefer using unsalted butter to give me the most control over the salt added to the cookies.
• Salt: Besides adding salt to the cookie, dough, I also sprinkled some onto the aluminum foil before baking the cookies.
• Brown Sugar: Light brown sugar adds a warm caramel-like sweetness and extra moisture, giving the cookies their chewy texture.
• Cornstarch: I added cornstarch to the cookie dough to make the cookies softer, and chewier, and help them st