Homemade Carolina Pecan Bars Recipe
Make these irresistible Southern-style pecan bars with buttery shortbread crust and honey-caramel pecan topping. Perfect for holidays, gatherings, or sweet treats anytime.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesbyclare.com.
Ingredients
- 1 3/4 cups all-purpose flour
- 1/4 cup granulated sugar
- 1/4 teaspoon salt
- 1/2 cup (1 stick) unsalted butter, cold and cut into small pieces
- 2 tablespoons ice water
- 1 cup packed brown sugar
- 1/2 cup honey
- 6 tablespoons unsalted butter
- 2 tablespoons heavy cream
- 2 cups pecans, roughly chopped
- 1 teaspoon vanilla extract
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