Kraft Creamy Baked Ziti | Savory

Kraft Creamy Baked Ziti | Savory

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Ingredients

  • 4 cups ziti pasta, uncooked
  • 1 jar (24 oz) Classico tomato and basil pasta sauce
  • 1 can (14 1/2 oz) diced tomatoes, undrained
  • 6 oz (3/4 of 8 oz pkg) Philadelphia cream cheese, cubed
  • 3/4 cup Breakstone's or Knudsen sour cream
  • 1 pkg Kraft shredded Mozzarella cheese with a touch of Philadelphia
  • 1/3 cup Kraft grated Parmesan cheese

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