Cilantro Lime Grilled Chicken | Just A Pinch Recipes

Ingredients

• 4 large boneless skinless chicken breast
• 4 medium limes, divided
• 1 cup(s) chopped fresh cilantro
• 1 tablespoon(s) Mrs. Dash Southwest Chipotle spices
• 1 package(s) large yellow rice mix (I use Vrgo but any yellow rice mix will do)
• 2 medium ears fresh corn (grilled) you may sub canned Mexican corn
• 1 can(s) black beans, washed and drained (10.5 oz)
• 1 clove(s) garlic, minced
• 2 medium fresh tomatoes, coarsely chopped (can sub 1 drained can Rotel)
• 1/2 cup(s) red onion, finely chopped
• 1 teaspoon(s) Adobe sauce from chilpote peppers
• 3 medium fresh avocados, sliced
• 1 pinch(es) sea salt
• 1/4 cup(s) extra virgin olive oil
• 1 tablespoon(s) fresh ground black pepper
• 4 tablespoon(s) olive oil with paper towel for grill