Baked Chicken Taco Sliders Recipe - Cinco de Mayo Recipes
Make taco night even more fun with Chicken Taco Sliders! Add your favorite toppings, and bake for a quick, family-friendly dinner everyone will enjoy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ortega.com.
Ingredients
- 10 Ortega Yellow Corn Mini Taco Slider Shells
- 1 can Ortega Traditional Refried Beans
- 2 boneless, skinless chicken breasts, cooked and shredded
- ½ cup Ortega Homestyle Mild Salsa
- 1 cup shredded cheese
- 2 serrano peppers
- ¼ cup cotija cheese
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