Homemade Maple-Orange Granola - Type 2 Nation
Enjoy a healthy, sugar-free Homemade Maple-Orange Granola perfect for breakfast or as a topping. Made with egg whites and flavored with maple and orange. Perfectly crispy after 45 minutes of baking.
Ingredients
- Nonstick cooking spray
- 3 cups old-fashioned rolled oats
- ½ cup steel-cut oats or ¼ cup old-fashioned rolled oats
- ½ cup coarsely chopped walnuts or pecans
- ¼ cup wheat germ
- 2⁄3 cup sugar-free maple-flavored syrup
- 6 tablespoons packed Splenda® Brown Sugar Blend
- 2 egg whites
- 2 teaspoons vanilla extract
- 1½ teaspoons imitation maple flavoring
- ½ teaspoon ground cinnamon
- ½ teaspoon grated orange peel
- 1⁄8 teaspoon salt
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