Banana Bread | UNL Food | Nebraska
Enjoy a budget-friendly, nutritious Banana Bread recipe from UNL Food that's perfect for using ripe bananas and easy to make!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at food.unl.edu.
Ingredients
- 3 ripe bananas, gently rubbed under cold running water
- 1 cup sugar
- 1 egg
- 1 teaspoon vanilla
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
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