Frozen Key Lime Delight Recipe: How to Make It
In the middle of summer, nothing hits the spot quite like this sublime Key lime dessert. Cold, creamy and tart, it tastes like sunshine. —Melissa Millwood, Lyman, South Carolina
Ingredients
- 1 cup all-purpose flour
- 1/2 cup salted cashews, chopped
- 1/2 cup sweetened shredded coconut
- 1/4 cup packed light brown sugar
- 1/2 cup butter, melted
- 2 cups heavy whipping cream
- 1-1/2 cups sweetened condensed milk
- 1 cup Key lime juice
- 3 teaspoons grated Key lime zest
- 1 teaspoon vanilla extract
- Optional: Whipped cream and Key lime slices
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