Easy Otamot Stromboli - Otamot Foods
Make a stromboli like a pro. You'll love how quickly recipe this comes together!
Ingredients
- 1 – 8 oz tube crescent dough
- 8 oz deli meat, thinly sliced (salami, ham, pepperoni, etc.)
- 4 oz cheese, thinly sliced or grated (mozzarella, provolone, cheddar, etc.)
- ½ cup Otamot Organic Essential Tomato Sauce, plus more for serving
- 2 tbsp butter, melted
- Parmesan cheese, for garnish
- Dried Italian seasoning, for garnish
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