Potato Meat Balls - By Saima Zafar - Recipe Masters

Potato Meat Balls - By Saima Zafar - Recipe Masters

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Potato Meat balls is a simple and delicious recipe. It is made with ingredients that are easily available in your kitchen but the result is crispy meat balls from outside and soft from inside.

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Ingredients

  • 250 g minced mutton
  • 2 large potatoes, boiled and mashed
  • 1 tsp white vinegar
  • ½ tsp black pepper
  • 1 tsp red chilli powder
  • 1 tsp crushed garlic
  • 1 tbsp coriander leaves, chopped
  • 1 large onion chopped
  • 2 green chillies
  • 1 tsp garam masala powder
  • Salt to taste
  • Vegetable oil for deep frying
  • 1 egg lightly beaten
  • Bread crumbs

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