Potato Meat Balls - By Saima Zafar - Recipe Masters
Potato Meat balls is a simple and delicious recipe. It is made with ingredients that are easily available in your kitchen but the result is crispy meat balls from outside and soft from inside.
Ingredients
- 250 g minced mutton
- 2 large potatoes, boiled and mashed
- 1 tsp white vinegar
- ½ tsp black pepper
- 1 tsp red chilli powder
- 1 tsp crushed garlic
- 1 tbsp coriander leaves, chopped
- 1 large onion chopped
- 2 green chillies
- 1 tsp garam masala powder
- Salt to taste
- Vegetable oil for deep frying
- 1 egg lightly beaten
- Bread crumbs
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