Potato Meat Balls - By Saima Zafar

Name: Potato Meat Balls - By Saima Zafar
Ingredients: 250 g minced mutton; 2 large potatoes, boiled and mashed; 1 tsp white vinegar; ½ tsp black pepper; 1 tsp red chilli powder; 1 tsp crushed garlic; 1 tbsp coriander leaves, chopped; 1 large onion chopped; 2 green chillies; 1 tsp garam masala powder; Salt to taste; Vegetable oil for deep frying; 1 egg lightly beaten; Bread crumbs

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Potato Meat balls is a simple and delicious recipe. It is made with ingredients that are easily available in your kitchen but the result is crispy meat balls from outside and soft from inside.

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