This patriotic summer dessert brings back bicentennial memories - [225]
This no-bake berry trifle is a patriotic throwback to 1976, updated with fresh berry syrup and homemade whipped cream for the perfect Fourth of July dessert cen
Ingredients
- 2 lbs. fresh strawberries
- 2 lbs. blueberries
- 1 (14 oz) package instant vanilla Jell-O pudding mix
- 1 (10 oz) can Cool Whip, thawed
- 1 (16 oz) loaf Sarah Lee pound cake
- 3/4 cup granulated sugar
- 1 tablespoon fresh lemon juice
- 1 teaspoon pure vanilla extract
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