Garlicky Butter Beans

Garlicky Butter Beans

bosh.tv

Garlicky vegan butter beans with roasted garlic, lemon and a tarragon salsa verde, served on sourdough toast. Ready in 30 minutes.

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Cooking tools:

  • Food processor
  • Grater
  • Chef's knife
  • Cutting board
  • Aluminum foil
  • Oven
  • Mixing bowl
  • Spoon
  • Saucepan
  • Can opener
  • Colander
  • Toaster
  • Kettle

Ingredients

  • 1 large garlic bulb
  • 1 tsp olive oil
  • 1 x 700g jar of butter beans
  • ½ vegetable stock cube
  • 100ml water
  • 1 lemon
  • salt
  • pepper
  • handful of tarragon
  • handful of parsley
  • 2 garlic cloves
  • 1 tbsp Dijon mustard
  • 2 tbsp capers
  • 1 ½ tbsp red wine vinegar
  • 100ml extra virgin olive oil
  • Sourdough toast

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